Aug 29, 2024 6:30 PM

Four Course Crab & Wine Dinner

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Experience an exquisite evening of culinary excellence with Chef Joshua Zeman’s masterful creations as you savor a series of elegant crab dishes, each perfectly paired by our in-house sommelier. Join us for this unforgettable 4-course dinner in the heart of downtown Naples.

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First Course

Snow Crab Summer Rolls

avocado | basil | citrus ponzu

Bodegas Vetus 'Flor de Vetus' Verdejo, Rueda, Spain 2021

Second Course

Blue Crab Cake

summer vegetables | champagne hollandaise

Panizzi Vernaccia di San Gimignano, Tuscany, Italy 2022

Third Course

Potato Gnocchi

king crab | celery root | fennel

Outlier Pinot Noir, Lake County, California 2022

Fourth Course

Vanilla Caramel Budino

salted caramel | fleur de sel

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Cost: $85 per person

(gratuity & taxes excluded)

Please call 239-434-7258 to reserve your spot now!

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Our Restaurants

We believe that Quality, Freshness and Purity paired with genuine hospitality are the foundation of an excellent dining experience. When you dine with us you will taste our love for food and experience that we care for you.

239.434.7258

1186 3RD ST S NAPLES, FL 34102

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Experience Venetian-inspired ocean-centric cuisine in a warm, welcoming environment in historic downtown Naples, Florida.

SEA SALT IS OPEN 7 DAYS A WEEK

‍‍‍Lunch 11:30 – 3:00pm
‍Dinner 4:00 – 9:30 pm
‍Happy Hour 3:00 – 6:00 pm

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Directions Menu Website

239.331.4325

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MONDAY - SAT ‍

8am - 9pm‍

Happy Hour 3pm - 6pm
SUNDAY‍

8am - 3pm

Directions Menu Website

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A modern twist on Italian classics.

Monday - Saturday 3:00 – 9:00pm

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Lunch 11:30am - 4:15pm
Dinner 4:30pm - 9:30pm‍

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Happy Hour 3:00pm - 6:00pm at the bar

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Directions Menu Website