Sep 21, 2024 12:00 PM

Cooking Demo with Executive Chef Joshua Zeman

Cooking Demo with Executive Chef Joshua Zeman

Sea Salt invites you to our next cooking class with Executive Chef Joshua Zeman on Saturday, September 21 at 12pm. Guests can watch chef Zeman over his shoulders and learn insights on how to prepare Fluke with mussels, black kale, salsify and Prosecco.

Class includes demonstration, instruction, recipe, discussion, 3 course lunch with wine.

Cost: $75 (excludes tax & gratuity)

Class size is limited; guests are encouraged to make their reservations at their earliest convenience by calling 239-434-7258.

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Our Restaurants

We believe that Quality, Freshness and Purity paired with genuine hospitality are the foundation of an excellent dining experience. When you dine with us you will taste our love for food and experience that we care for you.

727.873.7964

183 2nd Ave North St. Pete, FL 33701

Sea Salt St Pete

Experience Venetian-inspired ocean-centric cuisine in a warm, welcoming environment in historic downtown St. Pete, Florida.

Sunday - Monday Closed
Tuesday - Saturday 3:00 – 9:00 pm

Happy Hour 3:00 – 6:00 pm

$1 oysters Tuesday/Wednesday/Thursdays

239.434.7258

1186 3RD ST S NAPLES, FL 34102

Sea Salt Naples

Experience Venetian-inspired ocean-centric cuisine in a warm, welcoming environment in historic downtown Naples, Florida.

SEA SALT IS OPEN 7 DAYS A WEEK

Lunch 11:30 – 3:00pm
Dinner 4:00 – 9:30 pm
Happy Hour 3:00 – 6:00 pm

239.331.4325

90 9th St. N, Naples, FL 34102

Grappino

Simple, traditional Italian comfort food paired with over 100 Grappa varieties

MONDAY  - SAT

8am - 9pm

Happy Hour 3pm - 6pm
SUNDAY

8am - 3pm

239.529.2819

2110 Tamiami Trail N Naples, FL 34102

Dorona

A modern twist on Italian classics.

Monday - Friday Lunch 11:30 - 4:00 pm

Monday - Saturday Dinner 4:00 – 9:00pm

Happy hour 3:00 – 6:00pm

(Closed on Sundays)

239.263.1955

1290 Third Street South Naples, FL 34102

Barbatella

A fresh interpretation of authentic Italian cuisine in the heart of Old Naples.

OPEN DAILY

Lunch 11:30am - 4:15pm
Dinner
4:30pm - 9:30pm


Happy Hour
3:00pm - 6:00pm at the bar